October 30–November 4, 2016
Join us during Restaurant Week, October 30–November 4! Restaurant Week menus are available for lunch (11:30AM to 3PM) and dinner (3PM until close) daily.
The three-course menus will be offered for $20 at lunch; $34 at dinner.
Prices are exclusive of tax and gratuity.
To see the Restaurant Week menu, click here!