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Reservations

Reservations are accepted up to one month in advance to the numerical date (not including group dining). Tarry Lodge New Haven accepts reservations for parties of up to 11 guests. For groups larger than 11, please contact our events team at events@tarrylodge.com.

Location

Date Use the format MM/DD/YYYY.

Time

Party Size

Tarry Lodge New Haven

Menu

Categories

Antipasti

OctopusShishito & Squid Ink: 17
Heritage Pork Polpette: 15
Prosciutto di Parma: 11
Charcuterie BoardProsciutto, Spicy Coppa, Porchetta, Artisinal Select Cheeses, Dried Fruits & Nuts: 35

Formaggi MistiAssorted Artisanal Cheeses: 15
PorchettaPickled Fennel: 11
Spicy Coppa: 11
Pork BellyWith grilled Tuscan cabbage & apple mostarda.: 16

Insalate

Tarry GreensWhite Bean Vinaigrette: 12
Mesclun GreensBibb, Mesclun, Gorgonzola, Candied Walnuts & Cranberries: 14
ArugulaMaitake "hen" Mushroom, Lardo & Crostini.: 16

KaleGoat Cheese, Pear & Pistachio: 14
Chopped SalumiRomaine, Marinated Red Onion, Artichoke, Mortadella & Fontina: 15

Pizza

MargheritaTomato, Mozzarella & Basil: 14
BurrataPancetta & Chili Oil: 18
SausageTomato & Gorgonzola: 16
PepperoniTomato & Mozzarella: 16

Goat CheesePistachios & Truffle Honey: 20
ProsciuttoTomato, Mozzarella & Arugula: 18
MeatballsJalapeños & Fontina: 16
GuancialeBlack Truffles & Egg: 21

Pasta

Buccatini Al'Amatriciana: 20
GarganelliWith Funghi Trifolati: 20
Linguinewith Clams, Pancetta & Cherry Tomatoes: 20
Spaghetti Carbonarawith Pancetta & Black Pepper: 18

Pappardelle Pastawith Short Rib Ragu: 22
Black Fettucinewith Rock Shrimp, Chorizo & Fennel: 22
Cavatelliwith Hot Sausage & Rapini: 19
Tagliatelle Bolognese: 21

Secondi

Eggplant Alla Parmigiana: 21
Whole Branzinowith Roasted Fennel & Citrus Jam: 32
Free Range Grilled Half Chickenwith Sweet Corn Puree, Tri Color Potatoes & Cippolini Agrodolce: 27
Grilled Hanger Steakwith Fingerling Potatoes & Arugula Salad: 29

Salmonwith Rapini & Roasted Tomatoes: 28
Short Ribwith Creamy Polenta & Parsnip: 30
Duck Breastwith Mushroom Risotto & Aceto: 32
Grilled Pork Chopwith Spicy Squash Puree, Kale & Cippolini: 28

Dolce

Tiramisu: 10
Biscotti: 5
Maple Marscapone Cheesecakewith salted hazelnuts: 10

Flourless Chocolate Cakewith Roasted Pistachio & Caramel Mousse: 10
Affogato Tradizionalewith Fresh Espresso & Ice Cream: 10

Soft Serve

Chocolate, Olive Oil, or Twist ($9)

Biscotti Crumble
Salted Marcona Almonds
Fennel Pollen
Honey
Amarena Cherries

Pine Nut Brittle
Candied Pistachios
Aceto Manodori
Pomegranate Syrup

First Course

Choose One

Tarry Greens SaladWhite Bean Vinaigrette
Grilled Octopuswith Shishito & Squid Ink Vinaigrette
Mesclun Greenswith Bibb, Mesclun, Candied Walnuts, Cranberries, Pear & Gorgonzola

Romaine SalumiMarinated Red Onion, Artichoke, Mortadella & Fontina
Arugula Saladwith Maitake "hen", Lardo & Crostini

Second Course

Choose One

Pizza MargheritaTomato, Basil & Mozzarella
Buccatini Cacio E PepePecorino & Cracked Pepper
Eggplant alla Parmigiana

Pizza PepperoniTomato & Mozzarella
Tagliatelle Bolognese

Second Course

Choose One

Margherita PizzaTomato, Mozzarella & Fresh Basil
Buccatini Cacio E Pepe

Porchetta PaninoHouse Porchetta, Fontina, Onion on Foccacia
Spaghetti CarbonaraPancetta & Parmesan

Valentine's Day

Each item available at A La Carte price, or as a 4 course meal for $75 per guest.

ScallopsWith Avocado Crema and Cashews: 16
Lamb RackSwiss Chard & Saba: 30

Red RavioloMushroom, Ricotta, Guanciale & Truffle Oil: 20
Chocolate Panna CottaSmoked Blue & Black Berries & Whipped Cream: 12